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Roasted Brussels Sprouts

Roasted Brussels Sprouts: A yummy, healthy side dish you must know how to make! #healthyside #healthyrecipe | www.jillzguerin.com

A yummy, healthy side dish you must know how to make!

Ingredients

Instructions

  1. Preheat the oven to 400°F and wash brussels sprouts.
  2. Chop the bulky stems off each sprout and cut each sprout into halves or quarters.
  3. Add the sprouts to a bowl and mix in avocado oil so each sprout is lightly coated.
  4. Then mix in the spices.
  5. Place the sprouts on a parchment paper-lined pan and ensure there is space between brussels to allow it to get a little crispy.
  6. Bake for about 20 mins then finish with a broil for about 5 mins.
  7. Serve immediately and enjoy!

Notes

I don’t provide measurements in this recipe as you can make as much as you want and determine for yourself how many spices you’d like to add on.

If you prefer not to broil, just bake for 25 mins instead.