Sweet Potato Hummus

This fun dip is a tasty spin on a healthy staple!


Sweet Potato Hummus: This fun dip is a tasty spin on a healthy staple! #healthyrecipe #hummus | www.jillzguerin.com

Hummus is such an amazing and healthy dip, especially when it’s served as a snack with some carrots or celery. Such an amazing combo! If there’s ever carrots/celery and hummus at a party, I’ll usually be there standing over them all night!

But I love this hummus especially because of the yummy edition of the sweet potato. It makes it a little bit sweeter and creamier and it’s so delicious!

In this recipe, I used a Japanese sweet potato since they are a little sweeter and are my absolute favorite! But you can use a regular garnet sweet potato as well if you prefer.

Hummus is incredibly easy to make, but you do need a food processor. This is the food processor I’ve used for a while and I’m really liking it so far. If you don’t have a food processor yet, I highly suggest you get one. There are so many great things you can whip up with a food processor and the one I linked isn’t too pricey either!

Ingredients for Sweet Potato Hummus:

  • Chickpeas
  • Mashed Japanese sweet potato
  • Tahini
  • Olive oil
  • Lemon
  • Sea salt
  • Black pepper
  • Cayenne pepper
  • Cumin
  • Garlic powder

How to Make Sweet Potato Hummus:

All you have to do to make this tasty dip is throw all of the ingredients into a food processor and blend until it reaches the texture you’re looking for! It’s that easy.

Scroll down to get the recipe or pin it for later!

Sweet Potato Hummus: This fun dip is a tasty spin on a healthy staple! #healthyrecipe #hummus | www.jillzguerin.com
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Sweet Potato Hummus

Sweet Potato Hummus: This fun dip is a tasty spin on a healthy staple! #healthyrecipe #hummus | www.jillzguerin.com

This fun dip is a tasty spin on a healthy staple!

  • Prep Time: 5 mins
  • Total Time: 5 mins
Scale

Ingredients

  • 1 can drained chickpeas
  • 1 cup mashed Japanese sweet potato (or garnet sweet potato if you prefer)
  • 3 tbsp tahini
  • 1/4 cup + 1 tbsp olive oil
  • Juice of one lemon
  • 1/4 tsp sea salt
  • Pinch of black pepper
  • 1/2 tsp cumin
  • 1/2 tsp garlic powder
  • 1/8 tsp cayenne pepper

Instructions

  1. Put all ingredients into a food processor and blend until it reaches the desired texture.

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