Healthy 4 Ingredient Chocolate Chip Cookies
An extremely simple and wholesome classic chocolate chip cookie – gluten-free, dairy-free, and refined sugar-free!
- Prep Time: 5 mins
- Cook Time: 10 mins
- Total Time: 15 minutes
Ingredients
Scale
- 1 cup almond butter (the natural runny kind) or other nut butter of choice
- 1/2 cup coconut sugar
- 1 egg
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F.
- Mix the ingredients together in a bowl.
- Form the mix into balls and place them on a parchment paper-lined baking sheet. Press each ball down using the palm of your hand.
- Bake for 10 mins.
- Let cool and enjoy!
Notes
You have to let these cool a bit after coming out of the oven, or else they might crumble since there’s no flour involved. Try to give these 10-20 mins to cool down before eating.
Make sure you let them cool completely before storing.
If vegan, substitute the egg for a chia egg.