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Chocolate Chip Cookie Dough Nut Butter

Chocolate Chip Cookie Dough Nut Butter: Nut butter that tastes just like chocolate chip cookie dough! Only clean, healthy ingredients. #healthycookiedough #nutbutter | www.jillzguerin.com

Nut butter that tastes just like chocolate chip cookie dough! Only clean, healthy ingredients.

Scale

Ingredients

Instructions

  1. Preheat oven to 350°F and roast cashews in the oven for about 9-10 mins.
  2. Add roasted cashews to food processor and blend until it reaches a nut butter texture. This can take a long time…sometimes even more than 10 mins!
  3. Once you have a nut butter texture, add the maple syrup, vanilla extract and sea salt, and blend until mixed.
  4. The nut butter will be warm, so let cool in the fridge until it’s a neutral temperature. Then chop up as many chocolate chips as you want, add them to the nut butter, and mix with a spoon.

Notes

This nut butter can be left out on the counter if you’re eating it within a week or so, or you can keep it in the fridge.