A simple and nutritious one-pan meal that I make ALL THE TIME! It’s so delicious and easy to clean up, too!
As mentioned in the blog post, the baking/broiling time for salmon may vary depending on the thickness of the salmon.
To make it simpler, you can choose to not broil and instead replace the 5 min broil time with an additional 5 min baking time. It will still be delicious, but with slightly less crip on top.