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How to Make Homemade Nut Butter

How to Make Homemade Nut Butter: You need to try making nut butter at home! All you need is a food processor! #nutbutter #almondbutter | www.jillzguerin.com

You need to try making nut butter at home! All you need is a food processor!

Scale

Ingredients

Instructions

  1. Preheat oven to 350°F.
  2. Choose 3 cups of raw nuts/seeds of choice and spread them onto a baking sheet. Roast for about 10 mins or until lightly golden brown. You don’t need to roast, however I think the nut butter has a better taste when the nuts are roasted.
  3. Once nuts are roasted, add nuts to food processor and blend. They have to blend for a long time. Mine took only about 5 mins, but I’ve heart it can take some food processors up to 12 mins or so.
  4. Once it’s all done you can add additional mix-ins if you’d like (ex: sea salt, maple syrup, vanilla, etc.) but I keep mine simple.
  5. Transfer to a storage container and keep in the fridge (can also just be left out at room temperature but will last much longer in the fridge).

Notes

You need a food processor to make this!