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How to Make Homemade Pecan Milk

Homemade Pecan Milk: One of my favorite nut milks to make at home! So easy, so creamy, so delicious. #homemademilk | www.jillzguerin.com

One of my favorite nut milks to make at home! So easy, so creamy, so delicious.

Scale

Ingredients

Instructions

  1. If soaking pecans, soak for a few hours on the counter. Drain and rinse.
  2. Blend 1 cup pecans with 2 cups water on high for 1 minute.
  3. Then add another 2 cups water and a dash of sea salt and blend on high for another minute. You can also add any additional flavors here if desired.
  4. Pour into storage container and keep in the fridge or serve immediately.

Notes

Like all nut milks, it will separate over time and look weird! Just be sure to shake or mix before using it.